Osogovski cream cheese is an ideal choice for lovers of a rich and creamy taste, perfect for spreading on bread, crackers or as an addition to various dishes. With a minimum of 55 grams of fat per 100 grams, this cheese offers an exceptional texture and full flavor. Contains: cow’s cheese, water, butter, milk powder, thickener (E1420), emulsifiers for processed cheese (E339 and E452) and acidity regulator (E330), salt for perfect consistency and long-lasting freshness. Allergens: milk and lactose. To preserve its quality, processed cheese should be stored at a temperature of 2 to 8°C.