NUTRITIONAL VALUES
(for 100g of product)
| Energy Value | min. 1000KJ/239Kcal |
| Fats | min. 16g |
| Of Which Saturated Fats | min. 15g |
| Carbohydrates | min. 1g |
| Of Which Sugars | min. 0.1g |
| Proteins | min. 13g |
| Salt | min. 3g |
INFO
Our full-fat goat cheese is a semi-hard cheese made from 100% natural pasteurized goat’s milk, offering a rich and tangy flavor with a minimum of 45% fat in dry matter. Ingredients include pasteurized goat’s milk, calcium chloride, culture, rennet, and salt. Allergen: contains milk and lactose. For optimal freshness, store the cheese at a temperature between 2 to 8 ºC.
